Salmon Sweet Potato Cake
There’s nothing more fun than celebrating your cat’s birthday or gotcha day than with a homemade cake. This homemade cat birthday cake is quick to put together, doesn’t require an oven, and is made with just six ingredients.
Ingredients
- ½ 5-ounce can chunk-style skinless, boneless salmon in water, drained well
- ¼ cup finely chopped cooked chicken or turkey breast
- ¼ cup mashed sweet potato
- 1 teaspoon rice flour
- 2 tablespoons plain yogurt
- 1 teaspoon natural creamy peanut butter
Instructions
- Mash the salmon. Add diced chicken and mashed sweet potato and mix well.
- Stir in the rice flour until it forms a dough.
- Place a lightly greased 3-inch round cutter on the plate.
- Spoon 1/3 cup mixture into the ring. Firmly pat mixture out into an even layer. Carefully remove ring. Make two of these patties.
- Place in freezer for 15 minutes to firm up the patties.
- To assemble cake. Spread peanut butter between the two patties.
- Plate the cake and decorate top of cake with the yogurt.
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